CINNAMON Quills

Cinnamon is a plant based in the ceylon family. The stick quills is globular and almost round, brown to yellow red, and 3 5 7 12 inch in size with alternating straight and wavy ridges .

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Cinnamon is used as a popular spice in Indian cooking and is a common condiment found in almost all households. Whole Cinnamon quill are also often added to food for the wonderful flavour they add to curries, vegetables, and soups. Cinnamon can accelerate the treatment of swellings, anaemia, diarrhoea, mouth ulcers, menstrual problems, smallpox, skin disorders, conjunctivitis, eye care, and boosts metabolism